Description
Our Moong Dal Laddu Mix is rooted in tradition and made for today’s rhythm. Slow-roasted moong dal blended with ghee and gentle sweetness brings you the comfort of homemade taste-without the wait. Whether you’re preparing prasad or a heartfelt treat, making laddus has never been this easy, wholesome, or joyful.
Ingredients:
Moong Dal Powder, Sugar, Cardamom Powder, Milk Powder, No added Preservatives
Makes 7-8 laddus
Ready in 10-15 minutes
Storage Instructions:
Store in a cool. dry place away from direct sunlight. Do not Refrigerate. Use dry spoon.
How to use Moong Dal Laddu:
Step 1: Pour the mix in to the bowl
Step 2: Add 3-4 tbsp (45-60 ml) ghee and mix well
Step 3: Let it cool and shape into small balls
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